Sitting back in my desk chair, I read through the introduction of Claire Thomson’s Veggie Family Cookbook (her ninth book – read reviews for Home Cookery Year here and Tomato here), and I am drawn into the warm and inviting kitchen of a woman who adores cooking for her family. If you’ve ever seen any of Thomson’s Instagram cooking reels, Continue reading “Book Club Tuesday: Veggie Family Cookbook”
When I first received Claire Thomson‘s Tomato, it was the beginning of summer and, I was worried that if I didn’t take full advantage of tomato season then my review would be poorer for it. However, what Thomson says in her introduction, “This was always going to be a book of two halves — fresh tomatoes and processed tomatoes — giving plenty of opportunity for both to really shine.”(7), reminded me that Continue reading “Book Club Tuesday: Tomato”
2020 has been a year. When my daughter started back at school in September, I felt like I hit the ground running. Suddenly, each day had a name again and a purpose. Weekdays and weekends, slipping from late summer then Continue reading “Book Club Tuesday: Home Cookery Year”
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