One of the ideas I keep returning to is the one Lily Diamond expresses in the introduction to her cookbook Kale & Caramel: Recipes for Body, Heart, and Table — the idea of longing: From my earliest memories, I was the longing kind (p.1).  It’s the longing for tangible things (such as friends) and more intangible ones (love!) that I found myself relating to. Continue reading “Book Club Tuesday: Kale & Caramel Cookbook” →