Cookbooks are about journeys, and I don’t just mean the vicarious trips we’ve been taking over the pandemic by cooking recipes from far-off places. Here, I’m referring to the personal journeys that some authors offer in their books. Such as the journey Shahir Massoud takes in his cookbook, Eat, Habibi, Eat! . Massoud’s journey goes from being a Continue reading “Book Club Tuesday: Eat, Habibi, Eat!”
Here in Nova Scotia, we’ve cycled back into regular weekdays that flow into the weekends. School marking the days and with the return to school, I’m falling back into the pattern of meal planning, prepping, and cooking. On any given night Continue reading “Book Club Tuesday: Eating Out Loud”
Since I had heard so many wonderful things about Sabrina Ghayour‘s other books (it seems that when I talk cookbooks with people over Instagram, Persiana is often cited in people’s top cookbook lists) I decided to accept the Continue reading “Book Club Tuesday: Bazaar”
Suqar means “sugar” in Arabic. And, while sugar certainly gets a bad rap from all the negative health consequences from consuming too much of it, I find the cover of this cookbook very telling. The gorgeous nectarines tell a much Continue reading “Book Club Tuesday: Suqar”
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Taking the Hell out of Healthy
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Healthy Vegetarian Recipes.
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